Congratulations to the graduates of the Professional Program in Baking & Pastry Arts and Culinary Arts! We are proud of you and all your accomplishments!
Below are some of the fabulous photos of the food created for the graduating banquet by our students!
And if you aren't yet a graduate of the pro-program in Baking&Pastry or Culinary Arts, the summer semester starts July 5th and ends August 25th, so it's perfect for parents with children at camp, or for college students home for the summer! Learn more by visiting us here or call Jesse Blonder at 718-758-1339.
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