Sick of eating dried out packaged hamentashen? Fear no more!
You've never seen or tasted hamentaschen like this! Lynn Kutner, our resident expert on all things baking and traditional baked items will teach the class how to make hamantaschen two ways; one with sugar cookie dough, the other with nut dough. We'll fill each with a variety of fruit fillings. Also on the menu and great for Purim, yeast dough filled sweet rolls and a really good peanut butter cookie with chocolate hidden inside.
March 13th, 9:30am-1:30pm
$75 – CALL TO REGISTER – 718.758.1339