Thursday, December 2, 2010
Winter Culinary Arts and Baking&Pastry Arts Open Houses
On Thursday, December 9th, CKCA is happy to invite interested prospective students of our Professional Program in Culinary Arts and our Professional Program in Baking and Pastry Arts, to attend our semester's final banquets and open house. At the event, potential students can have the opportunity to sample delicious food made by current students, and also ask questions of the instructors and recent graduates.
You can feel free to ask questions to Dean of Students and Chef Instructor Avram Wiseman, CKCA director Jesse Blonder, or any of the students. They will also be happy to share with you some of the special hors d'oeuvres or dessert recipes created for the event, which you will be able to taste for yourself.
The Culinary Arts Banquet and Open House will be at 12 noon.
The Baking and Pastry Arts Banquet and Open House will be at 5:00pm.
Space is limited, so your RSVP is strictly required. Please email email@example.com or call 718-758-1339 with any questions and to RSVP.
Posted by kosherliz at 9:07 AM